Bridgette's Pantry

 Frosted cupcakes are often the ultimate treats. It may be the rich, tantalizing taste a thick smear of ganache adds to a rustic cake, or the emotive delight of an adorned cake, cheerfully detailed with fondant.

Our first ultimate treats are the deluxe chocolate cherry cupcakes. The cakes are made with dark chocolate and black cherries, spiked with cherry liqueur, smoothened with ganache and topped with a cherry.

Full of the aroma of hazelnuts, our Chocolate Hazelnut cupcakes are delicate and rich. To enhance the flavour of the cupcake, we have created a unique ganache redolent of hazelnuts.

Our Goma Matcha cupcakes offer an Asian flavour for discerning gourmets. Enriched with sesame, these cakes are topped with a refreshing matcha liqueur icing.

The Irish Cream Walnut artisan cupcakes are concocted for those not given to chocolate. With coffee and Californian walnuts, these delectable treats are doused with BaileysTM, topped with coffee butter cream.

Reminiscent of Italian biscotti, the refreshing Lemon Pistachio cupcakes are topped with our homemade lemon curd and smothered with zesty lemon cream. These little cupcakes will delight citrus lovers.

With a rich aromatic flavour, our Malted Coffee cupcakes are enhanced with malt and topped with a fragrant KahluaTM icing.

The nutty flavour of the Maple Walnut cupcakes are heightened by the distinctive taste of pure maple syrup. These little treats are topped with a whisky-spiked cream frosting.

Available in boxes of 12 (single flavour), these specialty cupcakes are suitable for office or home dinner parties. We will try our best to meet any special requests.